So after visiting my great aunt in HK, I learned how to make postickers strictly from scratch, even the skin! We spent the whole day making potstickers! The process includes:
1) Making the dough
2) Flattening them into small circles
3) Putting the stuffing inside and folding the dumplings
4) Frying them until cooked
5) ENJOYING ALL YOUR HARD WORK!
I'm sure this skill will come handy one day when I have kids. Even if I make it half as good as my great aunt I'll be happy! :D
In celebration of my greataunt's birthday, we also had crab for dinner. This type of crab I've never had in the states before. It's a lot smaller, and REALLY REALLY fresh. All we did was steam them until they were cooked, you don't even need any sauce. Just the authentic crab taste was more then enough. So delicious.
Sisterly love :)
Even though this was months ago, Happy Birthday again Guu Po! Thinking of you!
No comments:
Post a Comment